COOKING CLASSES

Come cook with us - nourish your body and delight your senses.

We believe cooking should feel joyful—not overwhelming. That’s why Wendy’s plant-based classes are hands-on, practical, and grounded in real food from right here in New Hampshire.

Whether you're new to whole food, plant-based eating or just tired of cooking the same 3 meals on repeat, you're invited to come cook, taste, and learn.

Explore Classes

✅ Whole food, plant-based recipes that actually taste good
✅ Friendly instruction in a casual, welcoming kitchen
✅ Tips to simplify weeknight cooking
✅ All ingredients and tools provided
✅ Recipes to take home (and actually use)

What to Expect

For all skill levels, in whatever format works best for you.

From beginner to confident home cook, there's something for everyone

In our kitchen – Small group classes in Plymouth, NH

Explore Classes

At your place – Private cooking sessions for families & friend group

In Home Inquiry

Corporate events & special occasions – Team building, birthdays, private parties & more

Special Occasion Inquiry

Come cook with us!

What is Always Included

✓ Organic, local ingredients
✓ All cooking tools and equipment
✓ Digital or printed recipe collections
✓ Hands-on instruction
✓ Generous tastings
✓ Ingredient sourcing guide
✓ Ongoing email support
✓ Private recipe-sharing community
✓ Complimentary apron (first-time students at kitchen classes)

Sweet Creations:
Plant-Based Dessert Workshop

When: Friday, October 17, 2025
Starts: 5:30pm-8:00pm
Location: Waterville Valley, NH
Perfect for: Anyone wanting to learn how to
create healthy plant-based desserts

Learn more & Register

Upcoming Classes

Fermentation Workshop

When: Sunday, November 9, 2025
1:00-4:00pm
Plymouth, NH

A Collaboration Between Roots & Roses NH and Sacred Tree Herbals

Learn more & Register

Fire Cider Workshop

When: Sunday, January 4, 2026
1-4:00pm

Plymouth, NH

A Collaboration Between Roots & Roses NH and Sacred Tree Herbals

Learn more & Register

Looking for a private class or book a special event?


From bachelorette parties and birthdays to corporate team-building and graduation send-offs, Wendy’s plant-based cooking experiences are a fun and flavorful way to mark the moment. Each event is fully customized—think personalized menus, hands-on instruction, and thoughtful touches like keepsake recipe cards or celebratory desserts. Whether you're gathering friends, coworkers, or family, we’ll create a memorable class that everyone will enjoy. Fill out the form below to start planning your private event!

  • Fabulous vegan food. If you've ever contemplated starting a vegan lifestyle or incorporating some vegan meals into your lifestyle, look no further! The "Fancy your Flannel" dinner in the barn was a great introduction for us and we look forward to more!

    Gale B.

  • Roots and Roses is an outstanding culinary force in our community and we enjoy how the company stays true to the owner's values with the packaging choices. These fine products use quality ingredients, creative recipe development and provide nourishment that is healthy for your body and mind.

    Scott M.

  • Wendy's plant-based meals are flavorful beyond belief! She puts a lot of energy and imagination into everything she creates. Wendy's cooking inspires me to find more plant-based options.

    Stacie

  • Love love love Wendy's food! Her ingredients are always top notch, the portions are generous, and the flavors that emerge from each dish are divine! (Also: the hummus is to die for!)

    Angie