Back to All Events
In Plymouth, NH
Wendy's earliest memories are of a slow simmering spaghetti sauce made by her Italian mom. In a tribute to her mom, Wendy will l take you back to her childhood with an Italian plant based meal.
You will begin your evening with appetizers and mingling. We move to tables where you will begin with a mushroom cake served on a bed of greens.
As you begin the next phase of your meal, our guest, Emma Van Ness will share with you her time in Italy and teach each of us how to speak a few words and phrases in Italian.
Your Meal: Plant based appetizers, mushroom cake served on a bed of greens, citrus salad, bolognaise sauce over home made pasta and a dessert of tiramisu.
Cost: $70/person
Space is limited to 14 people.
BYOB